Hotel Kitchen Team Leader

Hotel Kitchen Team Leader focuses on get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the uk’s leading hospitality business, whitbread.

What the role involves

• Get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.
• Own food ordering, stock control and keeping food costs on track for the entire hotel.
• Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly.
• Serve our menu to spec – from legendary Premier Inn breakfasts to pub classics.
• Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date.
• Step up when needed – running shifts and helping new team members settle in.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• 2A Queens Road, Belfast, BT3 9DT.
• We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
• Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
• Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• We're currently recruiting in our Belfast Titanic Quarter Premier Inn.
• Working 30 hours per week, paying up to £13.06 per hour.
• Run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready.