Harvest Cellar Hand – Culmina Estate Winery

Harvest Cellar Hand - Culmina Estate Winery focuses on fermentation management: inoculations, nutrient additions, sampling, pump overs, punch downs, sugar monitoring, and digging out of fermenters.

What the role involves

• Fermentation Management: Inoculations, Nutrient Additions, Sampling, Pump Overs, Punch Downs, Sugar Monitoring, and Digging Out of Fermenters.

Skills and requirements

• Cellar experience is an asset (we will also provide training).
• Flexible with work hours and willing to work overtime as needed.

Confirmed role details

• We are currently recruiting for a detail orientated, quality focused, passionate team player to fill a 4 month contract position of Harvest Cellar Hand for Culmina Estate Winery.

Additional role context

• At Culmina, our winemaking philosophy revolves around two principles: gentle handling of fruit and minimal intervention of wine.
• We employ a combination of traditional practices and leading-edge technologies to preserve the beautiful, natural character of our wines.
• As Harvest Cellar Hand you will work closely with our Winemaking team in the creation of our award-winning wine.