Deputy General Manager

As a Deputy General Manager, the work centres on the overall management of the contract. It would suit someone who can bring warm, steady communication with children and families to the role.

Known job details

• Contract: Contract
• Work model: On-site
• Work with the Onsite team and other leaders across our business to ensure the best service is delivered.
• Free meals while at work.
• You can share all discounts and offers with your friends and families.
• Additional, seasonal and overtime hours available.

Likely focus of the role

• The overall management of the contract.
• Maintaining positive client relationships to ensure we are true partners in their business.
• Ensure smooth planning of the contract and resources to deliver a first-class food and beverage service.

Requirements mentioned

• A successful background in Contract Catering/Hospitality/Retail Catering.
• Great communication skills - written & oral communication.
• Previous budget management and/or profit & loss responsibility - proven track record in managing P&L and achieving budgets.