Cook

Cook focuses on cook focuses on as a cook, reporting to the chef manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service, food s.

What the role involves

• Cook focuses on as a cook, reporting to the chef manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service, food s.
• Preparing high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
• Be flexible and respond to client needs and food preferences as necessary.
• Managing inventory.
• Maintaining accurate, signed records of meals served.

Skills and requirements

• WHO ARE WE LOOKING FOR?
• Cooking experience.
• Weekend Availability.

Candidate fit

• Pace, food quality, hygiene standards, and reliable teamwork.

Additional role context

• At Dana Hospitalilty, we create exceptional customer experiences that make our clients shine.
• Powered by passionate people, we bring the right teams with the right skills together to turn problems into solutions and challenges into moments of ingenuity.
• Always maintaining a clean kitchen and food storage areas.