Chef des ventes

Chef des ventes focuses on prepare, serve, cook, clean, host, or coordinate service according to the role focus.

What the role involves

• Prepare, serve, cook, clean, host, or coordinate service according to the role focus.
• Keep standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Confirmed role details

• Work Term: Permanent.
• 40 heures par semaine.

Candidate fit

• pace, food quality, hygiene standards, and reliable teamwork

Additional role context

• Work Language: English or French.
• Certificat ou diplôme d'un collège, d'un cégep ou d'un autre établissement d'enseignement non universitaire d'un programme d'une durée de 1 an à 2 ans.
• Communiquer avec les clients après la vente pour assurer un suivi.