Chef de Partie

Chef de Partie focuses on clean, host, or coordinate service according to the role focus.

What the role involves

• Clean, host, or coordinate service according to the role focus.
• Chef de Partie focuses on prepare.
• Keeping standards, stock, hygiene, customer experience, or kitchen flow consistent during service.

Skills and requirements

• Relevant kitchen, service, hygiene, supervisory, or hospitality experience may be useful.

Candidate fit

• Pace, food quality, hygiene standards, and reliable teamwork.

Additional role context

• Description de l’offre d’emploiestimer la quantité et le cout de fournitures et des denrées alimentaires.
• Analyser les couts de fonctionnement, créer des nouvelles recettes, superviser les cuisiniers, recruter et embaucher le personnel, preparer, cuire les plats, dresser les plats.
• Former le personnel dans la preparation, manipulations des aliments.