Assistant Technical Manager

Assistant Technical Manager focuses on key responsibilities support the technical manager in maintaining food safety, quality, and legality standards.

What the role involves

• Key Responsibilities Support the Technical Manager in maintaining food safety, quality, and legality standards.
• Ensure compliance with BRC Global Standards, customer requirements, and internal procedures.
• Assisting with audits, inspections, and customer visits.
• Supporting continuous improvement initiatives.
• Managing HACCP documentation.
• Work closely with production and operations teams to maintain high technical standards.

Skills and requirements

• This is an excellent opportunity for a quality-focused professional with strong technical and compliance experience, particularly within a BRC-accredited environment.
• Previous experience in a Technical or Quality role within food manufacturing.
• Strong knowledge and hands-on experience with BRC standards.
• Food-related qualification desirable but not essential.

Confirmed role details

• Assistant Technical Manager - Antrim - Salary is negotiable.

Candidate fit

• Excellent attention to detail and organisational skills.
• Strong communication and problem-solving abilities.

Additional role context

• We are currently recruiting for an experienced Assistant Technical Manager to join a fast-paced and growing food manufacturing business based in Ballymena.
• Investigate non-conformances, customer complaints, and implement corrective actions.
• Understanding of HACCP, food safety, and quality management systems.